Is The World Better Off With Celebrity Chefs? Bourdain, Pépin, And Hong Kong Gardeners.

While working on a new post, I often like to scrawl through what’s happening in the blogosphere and discover a comet, orbiting planet or an emerging galaxy–today is one of the emerging galaxy days, I think. Throughout Dan Barber’s new book The Third Plate, he’s constantly wondering if chefs like himself are part of the … Continue reading Is The World Better Off With Celebrity Chefs? Bourdain, Pépin, And Hong Kong Gardeners.