We Don’t Like To Take Advice About Food–And That’s Part Of The Problem.

In Tracie McMillan’s National Geographic article, “The New Face of Hunger,” the nature of agribusiness, food production and government subsidies becomes a part of the puzzle of hunger in America. It’s a cruel irony that people in rural Iowa can be malnourished amid forests of cornstalks running to the horizon. Iowa dirt is some of … Continue reading We Don’t Like To Take Advice About Food–And That’s Part Of The Problem.