Empires, Cannibals, and Magic Fish Bones
Join us as we celebrate food, the dinner table, and quite likely empires, cannibals and magic fish bones!
What if Kant had lived to read Brillat-Savarin’s “The Physiology of Taste?”
The German philosopher Immanuel Kant has, arguably, been the most important philosopher in the tradition when it comes to questions about art and aesthetics. And according to Kant, the culinary arts cannot be genuine fine arts because they don’t engage the intellect in the way painting or music do. In my Three Quarks essay this month, I explain why Kant was wrong.
Lovecraftian story reviews from the Bibliothecar
SOCIOLOGIE・PHILOSOPHIE・ART・REVUE PARAISSANT 4 FOID PER AN
Magick, spirituality, and the paranormal -- in personal experience and practice.
Horror author Matt Cowan examines the genre past and present
Lifestyle of Meat Enthusiasts
Annotations of H.P. Lovecraft Comics
Join us as we celebrate food, the dinner table, and quite likely empires, cannibals and magic fish bones!
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Empires, Cannibals, and Magic Fish Bones 